Good Country Hemp’s soft, creamy hulled hemp seed contains no additives, and no preservatives.

These SUPER seeds are packed with omega fatty acids and over 30% protein. They are also a natural source of antioxidants, vitamins, minerals and fibre.

These seeds have a soft texture and subtle, fresh aroma. Using modern processing equipment ensures the hemp seeds are cracked and cleaned with low traces of husk so you can enjoy the best hemp eating experience. The hemp hearts contain all the goodness of the hemp seed, ready to eat.

Good Country Hemp partner direct with local farmers to produce hemp crops grown in our pristine agricultural region. The soil, water, climate and GMO free hemp varieties all combine to produce these premium quality hulled hemp seed.

Our Mediterranean climate in the South East of South Australia is ideal for growing hemp. Relying on the vast underground water resources unique to this region for irrigation, rather than using water from precious river systems. By ploughing the unused hemp stalks after harvest, we return atmospheric carbon to the soil, benefitting soil biology and boosting soil health. Hemp is a crop which ticks lots of boxes for farmers.

How to Use: Perfect to add to your favourite foods for a great health boost with the unique nutty flavour of hemp. Sprinkle on your yogurt in the morning, or blend in your smoothie. Try spinkled on your salad for lunch, or on your avo and toast for your afternoon snack. Also great on roast veg.

How Much: 250g ~ 1 3/4 cups

Ingredients: 100% hemp seed

Storage: Store in an airtight, cool dry area away from direct sunlight. Store in fridge for lasting freshness.

Origin: South Australia

Nutritional Information: Per 100g