Our fresh Salad Mix is grown both out in the field over the warmer months or in our greenhouses during winter, on our organic farm in Aldinga, South Australia. We harvest it within twenty-four hours of arriving at your door! This medley of vibrant green and red lettuce leaves is a culinary masterpiece, offering a symphony of tastes, textures and colours that will elevate your salads and side dishes. The freshness of our organic Salad Mix is such that it will last at least a week in your refrigerator without losing its flavour and crunch.

Which plant family does our Salad Mix belong to?
Our organic Salad Mix features an delicious array of green and red lettuces (Lactuca sativa) which is an annual plant group of the family Asteraceae. The salad leaves range from flat and smooth to frilly in texture, and from green to red in colour.

Which parts of our Salad Mix are edible?
Every leaf in our Salad Mix is meticulously chosen for its delectable edibility. Enjoy the diverse range of flavours and textures in every bite, as the entirety of the mix is ready to hit your plate.

How to prepare Salad Mix:
Though we thoroughly wash our fresh salad mixes, we suggest another quick rinse under cool water, and a gentle pat dry or dry in a salad spinner. Simple as that and you'll have it ready to be prepared in your favourite salad.

How to cook Salad Mix:
Our Salad Mix is best used fresh in salads, and packed into sandwiches and wraps.

Best Salad Mix recipes:
Our organic Salad Mix makes a great additional side to any savoury meal and is a staple to throw into your sandwiches, wraps or green smoothies. Try adding some extras for an impressive salad with this refreshing and delicious Green Salad Recipe from Love and Lemons.

How to store Salad Mix:
To ensure your Salad Mix remains at its freshest, remove the mix from its compostable bag as soon as you receive it, and store in an airtight container or a sealed plastic bag in the fridge. This will maintain its crispness for days to come.

When is Salad Mix in season?
Our Salad Mix thrives year-round, ensuring you can enjoy its organic freshness and flavour in all seasons (when we can keep up with the demand!)